Granola Bars

1 cup Natural PB
1/4 cup honey
1/4 cup maple syrup
1 tsp vanilla
1/2 tap sea salt
2 1/2 cups rolled oats
1/3 cup mini chocolate chips
1 dash chia seeds
3 Tbsp nuts (suggest roasted unsalted equal split cashews chopped, sunflower seeds and pumpkin seeds chopped)

Pan 8x8 or 9x9
Mix wet ingredients
Add dry
Mix until consistent
Pour into pan
Flatten mixture into pan (use parchment paper to press hard and form)
Cover and refrigerate at least 1 hour
Cut into bars and store in fridge